Fresh Summer Fruits and Vegetables

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Summer is the best time for many of your favorite fruits and vegetables. However, keeping them fresh in the heat during the summer months can be difficult. The best way to ensure you will enjoy fresh, delicious fruits and vegetables all summer long is to get your produce from a trusted source. E. Armata Inc. is a family run fruit and produce wholesaler in the Hunts Point Market committed to providing the best quality products available to all of our customers.

Fruit

From peaches to blueberries to watermelon, summer is the optimal time for many of your favorite fruits. Here are some tips to help you keep your fruit fresh as long as possible.

Melons – If you have a melon that is ready to eat but don’t want to cut into it quite yet, store it in the fridge. Melons can keep about 10 days in cold temperatures, not to mention biting into a cold melon adds a satisfying crunch.
Peaches and Nectarines – Peaches and nectarines are fun additions to tasty desserts and a great on-the-go snack. They should be bought firm and kept at room temperature.
Berries – Berries are as delicious as they are delicate. To delay mold and mushiness berries often succumb to, do not wash them until the moment you want to eat them. A quick soak in hot water can also help destroy bacteria and mold spores.
Apples – In the summer, apples should be stored in the fridge but in the fall, they should remain out on the counter.

Vegetables

Follow these tips to protect your vegetables from the destructive heat and humidity during the summer months and contact E. Armata at Hunts Point Market to get the highest quality products available for your store or restaurant.

Avocados – In warm weather, avocados will ripen even faster than usual. However, do not store them in the fridge unless they are cut. Squirt some lime or lemon juice and cover with plastic wrap to prolong its freshness.
Corn – Store your corn in the fridge in a plastic bag with the husk on, but cut off the shank. The corn will remain fresh for about two days
Broccoli & Lettuce – Keep your greens as crisp as possible by wrapping them in tin foil before storing them in the fridge.
Peppers – Keep your peppers unwashed, in a plastic bag in the fridge for optimal crispness.

Fresh produce is essential to a healthy diet and using these tips will ensure you get the most out of the delicious fruits and vegetables summer has to offer. Another way is to be certain you are getting the freshest produce available. E. Armata, Inc. is a 4th generation wholesaler in the Hunts Point Market, New York. Working directly with grower/ shippers guarantees the best quality products on the market. Call us today at (718-991-5600) to learn more.

How To Select The Perfect Avocado

E. Armata TeamJune 1, 2018

Summer is the best time for a very popular super-food: avocado. Avocado is delicious on toast, in a salad, on a burger, in a smoothie and of course in guacamole. As delicious as avocados can be, they can also be very temperamental, sometimes only staying fresh for a day or two. The best way to ensure you will enjoy fresh, delicious fruits and vegetables all summer long is to get your produce from a trusted source. E. Armata Inc. is a family run fruit and produce wholesaler in Hunts Point Market committed to providing the best quality products available to all of their customers.

How to pick the perfect avocado

It can be difficult to tell when an avocado is ready to eat. One reason for that is because avocados do not ripen until they are harvested. If you are shopping a few days in advance, buying an avocado that is not yet ripe is your best bet. There are two main factors that determine the ripeness of an avocado:

Color – darker avocados are usually riper than lighter green avocados.
Pressure – gently squeezing an avocado can tell you if it is ready to eat. If the avocado does not give at all it may not be ripe yet. If it feels mushy or soft, it may be overripe. A perfectly ripe avocado will give a little bit when squeezed, but not change shape.

Once you get home

If you are not planning on eating your avocado immediately, there are some ways to slow down the ripening process so that your avocados won’t go bad before you get to eat them. In warm weather, avocados will ripen even faster than usual. However, do not store them in the fridge unless they are cut. Squirt some lime or lemon juice and cover with plastic wrap to prolong its freshness.

Apart from being delicious, avocados have numerous health benefits. Avocados contain more potassium than bananas, they are high in fiber and antioxidants, and may even help prevent cancer. Avocados, like all produce are best fresh. Now more than ever it is important to be sure you are getting the freshest produce available for your restaurant or store. E. Armata, Inc. is a 4th generation wholesaler in the Hunts Point Market, New York. Working directly with grower/ shippers guarantees the best quality products on the market. Call us today at (718-991-5600) to learn more.