wholesale produce NYC

Why Should I Use Aloe Vera On My Face?

Are you looking for a natural and effective way to improve the health of your skin? Look no further than aloe vera! Aloe plants have been used for centuries for their healing properties and are now a popular ingredient in many skincare products. At E. Armata Inc., we believe in the power of natural ingredients, and aloe vera is one of our favorite wholesale produce NYC. Continue reading to discover the benefits of aloe vera on your face and why it should be a staple in your skincare routine.

Why Should I Use Aloe Vera On My Face?

Aloe vera is a plant many people already have in their homes, but did you know aloe has several benefits for your skin? Here are some notable reasons why you should use wholesale produce NYC aloe vera on your face:

  • Packed with Nutrients – Aloe vera is packed with vitamins, minerals, and antioxidants essential for healthy skin. It contains vitamins A, C, and E, which are all known for their anti-aging properties. These vitamins work together to promote collagen production, essential for healthy, youthful-looking skin.
  • Moisturizing – Aloe vera is a natural moisturizer that helps hydrate the skin without leaving it greasy or oily. It’s perfect for those with dry or sensitive skin, as it can help to soothe and calm irritated skin.
  • Helps to Treat Acne – If you struggle with acne-prone skin, aloe vera may be the solution you’ve been looking for. Aloe vera has antibacterial and anti-inflammatory properties that help to reduce inflammation and fight off acne-causing bacteria.
  • Helps to Reduce the Appearance of Scars – If you have scars or dark spots on your face, aloe vera may help. It contains compounds that can help to reduce the appearance of scars and promote the growth of new, healthy skin cells.
  • Helps Reduce Appearance of Wrinkles – As we age, our skin starts losing its elasticity and wrinkles begin to appear. Aloe vera can help reduce the appearance of wrinkles by promoting the production of collagen and elastin, two essential proteins for youthful-looking skin.

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Using fresh aloe vera on your face can benefit your skin. If you’re looking for a safe, natural, and effective way to improve your skin health, aloe vera is worth considering. Be sure to contact E. Armata Inc. today to learn more about our aloe vera available for wholesale produce NYC. 

produce distributors Queens NY

How Can Cantaloupe Help Lower Blood Pressure?

High blood pressure, also known as hypertension, is a common condition affecting millions worldwide. While medication can help control blood pressure, lifestyle changes such as exercise and a healthy diet can also effectively reduce blood pressure. One food that has been shown to help lower blood pressure is cantaloupe. Our produce distributors Queens NY at E. Armata Inc. would like to explore the benefits of cantaloupe for blood pressure and how it can be incorporated into a healthy diet. Continue reading to learn more! 

 

Cantaloupe and Blood Pressure

Cantaloupe is a delicious and nutritious fruit high in vitamins, minerals, and antioxidants. It is also low in calories and a great source of hydration. But what makes cantaloupe particularly beneficial for those with high blood pressure is its high potassium content. Potassium is an essential mineral that plays a vital role in regulating blood pressure. It helps balance the effects of sodium, a mineral that can cause excess blood pressure to rise when consumed in excess.

Studies have shown that increasing potassium intake can help lower blood pressure in people with hypertension. One medium-sized cantaloupe from our produce distributors Queens NY contains approximately 473 milligrams of potassium, making it an excellent source of this essential mineral.

 

Other Benefits of Cantaloupe

In addition to its blood pressure-lowering properties, cantaloupe has several other health benefits. For example, it is high in vitamin C, which helps boost the immune system and promote healthy skin. Cantaloupe is also rich in vitamin A, which is essential for eye health and vision. Additionally, cantaloupe contains fiber, which can aid in digestion and help regulate blood sugar levels.

 

How to Incorporate Cantaloupe into Your Diet

If you’re looking to incorporate cantaloupe into your diet, there are several ways to do so. Here are a few ideas:

  • Enjoy it as a snack: Cut up some cantaloupe into bite-sized pieces and enjoy it as a healthy snack between meals.
  • Add it to your breakfast: Top your oatmeal or yogurt with some cantaloupe for a tasty and nutritious breakfast.
  • Make a salad: Combine cantaloupe with other fruits and veggies for a refreshing and nutritious salad.
  • Blend it into a smoothie: Add some cantaloupe to your favorite smoothie recipe for a healthy and delicious drink.

 

Contact Us: Produce Distributors Queens NY

Cantaloupe is a tasty and nutritious fruit that can help lower blood pressure and promote overall health. By incorporating cantaloupe into your diet in creative ways, you can reap the benefits of this tasty fruit and improve your health. To learn more about our melon department, contact our produce distributors Queens NY at E. Armata Inc. today! 

wholesale food distributors NYC

What Are Five Benefits Of Strawberries?

Strawberries are one of the most beloved fruits worldwide. They are delicious, versatile, and packed with nutrients. E. Armata Inc. is one of the top wholesale food distributors NYC that provides customers with the freshest strawberries available. Continue reading to explore the top five benefits of strawberries and why they should be a part of everyone’s diet.

Five Benefits of Strawberries

Now that spring is here and summer is just around the corner, strawberries are in their peak season. During this time, strawberries are among the juiciest and most delicious berries from our wholesale food distributors NYC. Here are some of the top five benefits of strawberries from E. Armata Inc.:

  • Rich Source of Antioxidants – One of the most significant benefits of strawberries is their high antioxidant content. These antioxidants protect the body from free radicals that can cause cell damage, inflammation, and chronic diseases such as cancer, Alzheimer’s, and heart disease. Strawberries contain various antioxidants such as vitamin C, anthocyanins, ellagic acid, and quercetin.
  • Boost Heart Health – Consuming strawberries regularly can improve heart health. The antioxidants in strawberries help reduce the risk of heart disease by reducing ongoing inflammation and improving blood vessel function. The high fiber content of strawberries also helps reduce cholesterol levels in the body, reducing the risk of heart disease.
  • Support Brain Function – The antioxidants in strawberries benefit the body and the brain. Studies have shown that regular consumption of strawberries can improve cognitive function, memory, and learning ability. Strawberries also contain potassium, which supports brain health by increasing proper blood flow and oxygen to the brain.
  • Boost Immunity – Strawberries are rich in vitamin C, essential for a healthy immune system. Vitamin C stimulates the production of white blood cells that fight infections and diseases in the body. Eating strawberries regularly can also help reduce inflammation, further boosting immunity.
  • Promote Healthy Skin – The high antioxidant content in strawberries also benefits the skin. Vitamin C is vital for producing collagen, which keeps the skin firm and elastic. The ellagic acid in strawberries also protects the skin from UV damage and reduces the appearance of fine lines and wrinkles.

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Adding strawberries to your diet can have many health benefits. From protecting the body from disease to supporting brain function, strawberries are a superfood that should not be overlooked. Incorporate them into your daily routine by adding them to smoothies and salads or eating them as a snack. Place your strawberry order with our wholesale food distributors NYC at E. Armata Inc. today!

Hunts Point Produce Market

How Can Crenshaw Melons Prevent Strokes?

Crenshaw melons are among the most delicious and refreshing fruits at the Hunts Point Produce Market. They are sweet, juicy, and packed with vitamins and minerals that can benefit your health in many ways. However, many people do not know that Crenshaw melons can also help prevent strokes. Crenshaw melons are available for purchase at E. Armata Inc.! Continue reading to discover the phenomenal benefits of Crenshaw melons!

How Can Crenshaw Melons Prevent Strokes

Strokes are one of the leading causes of death and disability worldwide. They occur when blood flow to the brain is disrupted, causing brain cells to die. This can lead to permanent brain damage, paralysis, and even death. Therefore, preventing strokes should be a top priority for everyone. Crenshaw melons contain a compound called adenosine, which can help prevent strokes. Adenosine is a natural chemical produced by the body and is vital in many physiological processes. It is also found in various foods, including Crenshaw melons.

Adenosine works by dilating the blood vessels and increasing blood flow to the brain. This, in turn, reduces the risk of blood clots and prevents strokes. Adenosine also has a calming effect on the brain, which can help reduce stress and anxiety, two risk factors for strokes. Here are some of the other notable health benefits of Crenshaw melons from the Hunts Point Produce Market:

  • Potassium – Crenshaw melons are rich in potassium, a mineral that can help lower blood pressure. High blood pressure is a significant risk factor for strokes, so reducing it can help prevent strokes. Potassium works by balancing the effects of sodium in the body, which can cause blood pressure to rise.
  • Vitamin C – Crenshaw melons are also a good vitamin C source, a potent antioxidant. Antioxidants help protect the body from damage caused by free radicals, unstable molecules that can damage cells and contribute to developing diseases such as cancer and heart disease. Vitamin C also helps strengthen your immune system, which can help prevent infections that can lead to strokes.
  • Hydration – Besides their stroke-preventing properties, Crenshaw melons are also a great source of hydration. They are made up of over 90% water, which can help keep you hydrated and prevent dehydration. Dehydration can cause the blood to thicken, increasing the risk of blood clots and strokes.

To reap the benefits of Crenshaw melons, it is recommended that you consume them regularly as part of a healthy diet. You can eat the melons as a snack or add them to your salads and smoothies. Crenshaw melons are low-calorie and high in nutrients, making them an excellent choice for those looking to improve their health.

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Crenshaw melons are not only delicious but also beneficial for your health. They can help prevent strokes by increasing blood flow to the brain, lowering blood pressure, and providing hydration and antioxidants. Therefore, if you want to reduce your risk of stroke, consider adding Crenshaw melons to your diet today. Contact E. Armata Inc. today to learn more about our operation at the Hunts Point Produce Market! 

 

Wholesale Produce Philadelphia

Is Basil Good For Kidneys?

Basil is an herb commonly found at the Hunts Point Market used in cooking and has been a popular medicinal herb for centuries. It has a distinctive aroma and flavor often used to add depth to Italian dishes, but it also has a range of health benefits that go far beyond its culinary uses. E. Armata Inc. would like to discuss the health benefits of basil and answer the question: is basil good for kidneys?

What Is Basil?

Basil is a member of the mint family and is native to tropical regions of central Africa and Southeast Asia. It is now widely cultivated all over the world and is used in a variety of cuisines, from Italian to Thai. Our herb department at the Hunts Point Market sources basil year-round from South America and the Middle East to ensure the freshest and most affordable product. Basil leaves are typically green and have a slightly sweet, peppery flavor. There are many different types of basil, including:

  • Sweet Basil
  • Thai Basil
  • Lemon Basil

Health Benefits of Basil

Basil has a range of health benefits, many related to its high concentration of antioxidants and anti-inflammatory compounds. Here are some of the notable health benefits of basil:

  • Anti-inflammatory Properties: Basil contains compounds like eugenol and rosmarinic acid that have been shown to have anti-inflammatory properties. These compounds may help reduce inflammation in the body, which is linked to various health problems, including heart disease, arthritis, and cancer.
  • Antioxidant Properties: Basil is an herb rich in antioxidants, which help protect your body against damage from free radicals. Free radicals can damage cells and DNA, leading to aging and disease.
  • Antibacterial Properties: Basil has been shown to have antibacterial properties, which may help to fight infections caused by bacteria.
  • Kidney Health: Basil has traditionally been used in Ayurvedic medicine to support kidney health. While more research is needed in this area, some studies have suggested that basil may help to protect your kidneys from damage caused by oxidative stress.

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Basil is a versatile herb at the Hunts Point Market with a range of potential health benefits. Basil is easy to incorporate into your diet and can be used in various dishes, so why not add some fresh basil to your next meal? Be sure to contact E. Armata Inc. today to learn more! 

 

Belgian Endive Supplier

What Is Belgian Endive?

Belgian endive, or witloof or chicory, is a leafy vegetable often used in salads, appetizers, and side dishes. It has a slightly bitter flavor and a crunchy texture, making it a popular ingredient in many dishes. Our Belgian Endive Suppliers at E. Armata Inc. have created a guide to using this exciting ingredient, so continue reading to learn more! 

What Is Belgian Endive?

Belgian endive is grown from the roots of chicory plants. The roots are dug up in the fall and kept in a dark, cool place for several weeks. During this time, the roots sprout new leaves, which grow into the familiar tight heads of Belgian endive. Belgian endive is grown in both hydroponic and traditional soil-based systems. Hydroponic cultivation involves growing the endive in nutrient-rich water, while traditional cultivation involves growing the endive in soil. Both methods produce high-quality endives, but hydroponic cultivation is becoming more popular due to its efficiency and environmental sustainability. Our Belgian Endive Suppliers ensure our customers have the freshest, high-quality endives. 

Cooking With Belgian Endive

Belgian endive is a versatile ingredient that can be used in various dishes. Its slightly bitter flavor pairs well with other ingredients, such as cheese, nuts, and fruit. Here are some popular ways to use Belgian endive in your cooking:

  • Appetizers: Belgian endive leaves make an excellent base for appetizers. Fill the leaves with various fillings, such as cheese, nuts, or smoked salmon, for an elegant and easy-to-make appetizer.
  • Salads: Belgian endive can add crunch and flavor to salads. Mix it with other leafy greens, such as arugula or spinach, and top it with a flavorful dressing for a delicious salad.
  • Side dishes: Belgian endive can be cooked in various ways and makes a great side dish. Try braising it in chicken broth for a flavorful and tender side dish.
  • Grilled: Grilled Belgian endive is a delicious and unexpected way to enjoy this vegetable. Brush the endive with olive oil and grill for a few minutes on each side until tender and slightly charred.

Contact A Belgian Endive Supplier

Belgian endive is a delicious and versatile vegetable that can add flavor and crunch to various dishes. Its unique flavor and texture make it a popular ingredient for a Belgian Endive Supplier. Whether you are a fan of Belgian endive or have never tried it before, it is worth adding to your culinary repertoire. Contact E. Armata Inc. today for more information!