10 Of The Top Vegetables & Fruits Restaurants Use The Most

Vegetables and fruits are a great way to bring the season’s bounty into the kitchen and onto the plates of hungry customers. With so much variety available, there are plenty of avenues of culinary exploration. E. Armata Inc. is a wholesale food distributor at the Hunts Point Market that provides quality products to restaurant owners! Continue reading to discover the most popular vegetables and fruits restaurants use! 

Top 10 Fruits and Vegetables Used By Restaurants

Trends in the restaurant industry are constantly changing, so it’s essential to stay ahead of the competition and provide the best quality fruits and vegetables to your customers. Buying wholesale produce at the Hunts Point Market is a great way to ensure you get high-quality produce at a great price. Here are some of the top vegetables and fruits restaurants use:

  1. Leafy Greens – Kale, spinach, mesclun greens, and other greens are restaurant staples for salads and delicious sides. 
  2. Heirloom Fruits and Vegetables – Heirloom fruits and vegetables like tomatoes and rainbow carrots can freshen up your menu and stand out to guests looking for the latest culinary trends. 
  3. Herbs – Herbs can be a great addition to your food and cocktail menus. Refresh your menu by adding herbs like basil, mint, and parsley from the Hunts Point Market. 
  4. Tropical Fruits – Tropical fruits like pineapple and coconut have become popular and commonplace in the restaurant industry. You can add these fruits to your dishes and cocktails to provide a unique experience to your guests. 
  5. Superfruits – Superfruits like acai and goji berries are packed with healthy antioxidants that customers crave. 
  6. Hybrids – Many fruits and vegetables like tomatoes, melons, corn, and carrots are hybridized and have become quite popular. Consider spicing up your menu with innovative hybrid fruits and vegetables. 
  7. Avocados – Avocados have had a recent surge in popularity. From avocado toast to fresh guacamole, incorporating avocados into your menu will surely impress your customers. 
  8. Legumes – Beans and legumes like chickpeas and lentils are a healthy vegetarian source of protein that can be an excellent replacement for meat for plant-based customers! 
  9. Brussels Sprouts – Brussels sprouts may not have always been a fan favorite, but this cruciferous vegetable has grown in popularity among restaurants. Try roasting them with bacon, shallots, or pine nuts!
  10. Nuts – Nuts are used in various roles, including baking, as a snack, or as a flavoring. Nuts have seen a dramatic increase in use and popularity in restaurants all across the globe! 

Contact Us At The Hunts Point Market

Having a well-thought-out menu that includes popular vegetables and fruits can make a significant difference for your guests. E. Armata Inc. is one of the largest wholesale operations at the Hunts Point Market. Our vast selection of fruits and vegetables is sure to satisfy your customers and keep you on top of the latest restaurant trends. To learn more about our products and operation, be sure to contact us today!

Hunts Point Produce Market

Most Popular Fruits and Vegetables in the US for 2022

When it comes to nutrition and tastiness, you can’t go wrong with delicious fruits and vegetables from the Hunts Point Produce Market. Fresh fruits and vegetables make for delicious and healthy options that everyone should include in their daily diet, but some fruits and vegetables are more in demand than others. Our team at E. Armata Inc. would like to share some of the most popular fruits and vegetables in the United States! Continue reading to learn more! 

Most Popular Fruits

  1. Bananas – Bananas are one of the most popular fruits in the U.S. for a good reason! Bananas contain high levels of potassium that can help prevent cardiovascular disease and help muscle fatigue after exercise. 
  2. Strawberries – Strawberries are loved by many as they are highly nutritious, convenient, and delicious. This berry is packed with vitamins and antioxidants. 
  3. Watermelon – Watermelon is an antioxidant-rich summer favorite that contains vitamins, beta carotene, and potassium. 
  4. Pineapple – Pineapple is a tropical fruit containing manganese, which supports metabolism and blood sugar regulation and acts as an antioxidant. 
  5. Grapes – Grapes are a healthy and convenient fruit available at the Hunts Point Produce Market. They are rich in potassium and vitamin K, which help support your cardiovascular health. 

Most Popular Vegetables

  1. Potatoes – Potatoes are a delicious and versatile pantry staple. Loaded with potassium and other nutrients, potatoes will help keep you full and healthy. 
  2. Sweet Corn – Sweet corn is a popular grain available at the Hunts Point Produce Market. Sweet corn is low in starch and can serve as a delicious side dish for several meals! 
  3. Garlic – Garlic is a staple vegetable that is incredibly healthy and delicious. The compounds found in garlic have powerful health effects and can help boost immune function. 
  4. Tomatoes – Tomatoes are a dietary staple and vital ingredient in countless cuisines. Tomatoes are low in calories and packed with vitamins, minerals, and antioxidants. 
  5. Green Beans – Green beans are an unripe variety of beans that is very popular in the U.S. They contain high protein levels and can add lots of flavor to your weeknight meals! 

Contact The Hunts Point Produce Market

There is no shortage of delicious fruits and vegetables available at the Hunts Point Produce Market. E. Armata Inc. is proud to distribute fresh produce to all of our customers to satisfy their business demands. To learn more about our produce offerings, be sure to contact us today!

Food Distributors in NYC

Why Buying Fruits & Vegetables Wholesale in NYC Can Save Time & Money

Whether you’re a small grocer or restaurant owner, purchasing produce locally from our food distributors in NYC can be a smart decision that saves you both time and money. At E. Armata Inc., we distribute high-quality produce to our customers to satisfy their business needs. Continue reading to discover why buying fruits and vegetables wholesale can benefit you!  

Wholesale Food Distributors in NYC

For business owners, choosing to buy wholesale fruits and vegetables is one of the smartest options. Buying produce wholesale has several benefits and is preferable to getting involved with expensive suppliers. The benefits of buying from our food distributors in NYC can include:

  • Lower prices – Buying your produce in bulk is easier on your budget. Regardless of your business needs, you can purchase produce that meets your needs at a reasonable price. You can also minimize your shipping costs, which allows you to efficiently save on your product costs! 
  • Greater variety – When working with E. Armata Inc., you can find a fantastic array of goods in one place! We distribute local and global produce varieties to suit your needs, so you don’t need to browse several places. Aside from saving money, you can save time and effort searching for goods across different suppliers. 
  • Work with familiar and established brands – When you purchase produce from E. Armata Inc., you have the opportunity to buy the most recognizable brands. We also offer products from our own label. 
  • Reliable quality – Our wholesalers not only offer affordable prices to our customers, but we also focus on providing high-quality produce as well. When you order from our food distributors in NYC, you can count on our quality product. 
  • Great coverage – Our wholesale network proudly serves the Northeast region! We deliver fresh fruits and vegetables daily to fulfill your replenishment needs and use the latest advancements to maximize our delivery schedules. 

Contact Us

Working with our wholesale food distributors in NYC allows you to save more time and profit more. At E. Armata Inc., we distribute quality fruits and vegetables that are sure to satisfy your needs and help your business grow and develop. To learn more about our wholesale distribution operation, be sure to contact us today!

Produce Companies in New York

Butternut Squash Recipes For Dinner (Vegan)

Are you looking for new and exciting ways to incorporate more plant-based options into your diet? Butternut squash can be a delicious and nutritious addition to your weeknight meals! As one of the best produce companies in New York, E. Armata Inc. is committed to providing fresh seasonal vegetables to our customers. Continue reading to discover some delicious vegan recipes using butternut squash! 

Health Benefits of Butternut Squash

Butternut squash is a delicious vegetable distributed by our produce companies in New York that is packed with nutrients. Butternut squash is a fantastic source of beta-carotene, which converts to vitamin A and acts as an antioxidant. This can help improve your heart, eye, lung, and skin health. Butternut squash is also rich in vitamin C, which supports immunity. 

Butternut Squash Recipes For Dinner

Spice up your weeknight meals with some of these delicious, vegan-friendly recipes using butternut squash from our produce companies in New York:

Butternut Squash Mac and Cheese


  • Butternut squash.
  • Macaroni noodles.
  • Raw cashews.
  • Onion. 
  • Lemon juice. 
  • Mustard. 
  • Salt, pepper, garlic powder, paprika, turmeric, nutmeg. 

To make vegan butternut squash macaroni and cheese, start by cooking the macaroni according to the package directions. Save one cup of pasta water to add to the sauce later. Scoop out the squash seeds, peel the skin, and chop the squash into cubes. Thinly slice your onion, then add the squash, onion, and raw cashews to a pot and cover with water. Cook this mixture until the squash is tender, then add the vegetables and cashews to a blender along with the remaining ingredients. Blend until smooth, stir the sauce into the cooked macaroni and enjoy!

Butternut Squash Spinach Curry


  • Squash.
  • Coconut milk.
  • Onion.
  • Garlic.
  • Chilis.
  • Curry powder.
  • Cornflour.  
  • Spinach.
  • Lemon juice.
  • Rice (for serving).

To make the curry, saute onions, garlic, chili, and curry powder. Add in the cornflour, then gradually add water while stirring to incorporate and remove any lumps. Add your chopped butternut squash and coconut milk, then simmer until the squash is tender. Just before serving, add in the spinach and squeeze in lemon juice. Serve your butternut squash curry over rice and enjoy! 

Contact Our Produce Companies in New York

Consider using these butternut squash recipes next time you decide to cook a vegan-friendly dinner! Our produce companies in New York at E. Armata Inc. are committed to providing you with fresh produce all year round. To learn about more ways you can use squash or for general inquiries, be sure to contact us today!

Hunts Point Produce Market

Seasonal Fruits And Vegetables In Your Region

With so many fruits and vegetables being imported from different regions, it can be difficult to know what produce is in season around your business. These days, consumers are willing to pay more for local and organic produce, so it’s essential to familiarize yourself with your region’s seasonal produce cycles. Our wholesale produce distributors in NJ at E. Armata Inc. have developed relationships with growers and farmers across the country. As one of the largest wholesalers at the Hunts Point Produce Market, we can supply your business with fresh produce from around the world. Continue reading to discover seasonal fruits and vegetables available in your region during the winter. 

Seasonal Fruits and Vegetables By Region

Whether you operate a restaurant or bar, your business stands to benefit from using in-season produce. Our wholesale produce distributors in NJ would like to share some seasonal fruits and vegetables available by region:

  • Northeast Region – Due to freezing temperatures and snow, parsnips and mushrooms are generally the only options available in this region during the winter. Our wholesale produce distributors in NJ can import all of your winter produce needs. 
  • Midwest – Similar to the Northeast, there aren’t many winter seasonal produce options to choose from during this season in the Midwest. Mushrooms are always bountiful in this region during the winter. 
  • Northwest – During the winter, the Northwest is one of the best regions to procure winter root vegetables. You can find plenty of carrots, beets, fennel, leeks, turnips, potatoes, cabbages, and brussels sprouts. Clementines are a unique winter fruit available in the Northwest during this time. 
  • Southwest – If your restaurant needs citrus throughout the winter, the Southwest is the place to procure fruits. This region boasts everything from oranges, lemons, and grapefruits to delicious strawberries. You’ll also find plenty of avocados, broccoli, cauliflower, and carrots. 
  • South – There is an abundance of citrus fruits like grapefruits and oranges in the South during the winter. You’ll also find leafy greens like kale, spinach, lettuce, and collards. Apples are also plentiful in the South during the winter. 

Contact Our Hunts Point Produce Market

Learning what produce is available and in season in your region is essential if you want to use fresh ingredients and create the most delicious dishes possible. At E. Armata Inc., our wholesale produce distributors in NJ are committed to meeting all of our customer’s needs. To learn more about seasonal produce or for general inquiries, be sure to contact us today!

Food Distributors in NYC

How To Keep Your Produce Fresh For Weeks

Sometimes, it can be impossible to use all of the food that you buy. When your carefully chosen fruits and vegetables start to wilt and turn after two or three days, it can be incredibly frustrating. Throwing food away is a waste of money and food, but there are things you can do to keep your produce fresh for longer. At E. Armata Inc., our food distributors in NYC would like to share some helpful tips for storing your fruits and vegetables. Continue reading to learn more! 

Keep Your Produce Fresh For Weeks

The first step to prolonging shelf-life in your kitchen is to select the freshest produce available. Our food distributors in NYC have cultivated relationships with growers and farmers for generations, allowing us to provide the highest quality fresh produce to our customers. The next time you shop at the Hunts Point Produce Market, consider these storage tips to keep your produce practically perfect:

  • Store Produce Dry – A little humidity can be good for your produce, but too much moisture can promote mold. Thoroughly dry your washed fruits and vegetables before putting them away. Asparagus behaves like a bouquet of flowers, so you can trim the ends and set the bunch into a glass of water. You can refrigerate them until you’re ready to use them. 
  • Use Containers – Plastic bags and lidded containers help prevent moisture in your vegetables from evaporating. You can use the bags your produce came in to help. Remove any thick stems and place your produce into a container or bag. 
  • Put Ripe Fruits In The Fridge – Fruits like pineapple, mango, or avocados should be kept out at room temperature until they ripen. However, once the fruit is ripe, transfer it to the fridge to preserve freshness. 
  • Freezing – If you want to press pause on your produce’s shelf life, toss them into the freezer! Let your fruits reach desired ripeness and freeze them until solid. Break up any frozen pieces and store them in a freezer-safe container for up to three months. Chop and blanch most of your vegetables before freezing. 

Contact Our Food Distributors in NYC

Learning how to store your produce can help you save money and waste less food. If you are looking for delicious and fresh produce from food distributors in NYC, E. Armata Inc. has got you covered. To learn more helpful storage tips, be sure to contact us today!